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From one of our favorite #MustReadBlogs: Gardenista:

Edible Garden: A Veg-Wedge on Legs by 

Call it the weekend renter’s edible garden. The clever design of a wooden Veg-Wedge raised bed allows you to grow herbs and cherry tomatoes at your summer share (put it in a sunny spot on the deck if you don’t have a yard). edible-garden-raised-bed-vegetable-wedge-gardenista Above: Thanks to the planter’s V-shape, soil depth varies. Plant shallow-rooted herbs along the edges; cherry tomatoes get dibs on the deeper depth in the center. A Veg-Wedge edible garden is available in two lengths—40 and 72 inches—and is from $199.95 to $279.95, depending on size, from Williams-Sonoma. Looking for an instant raised bed garden? See our favorites: